Drunken Goat

Weight: 7 ounces

Inventory: 12

Cheese type:Flavored, Semi-Soft

Milk type:Pasteurized Goat

Breed:Murciana

Origin:Jumilla (Murcia), Spain

Aging:2 months

##0##This semi soft goat cheese is soaked in the traditional style wine of the region, Doble Pasta, which is made from the Monastrell grape. The cheese is aged for 60 days, so that you can still enjoy some of the wines flavors and the rind takes on an attractive violet hue. Drunken Goat is mild and smooth, not goaty, with a touch of fruitiness in the finish.